A small info about the chef uniform
The hat is a gourmet specialist's cap that goes back to the sixteenth century. Different statures may show rank inside a kitchen, and they are intended to keep hair from falling into the food when cooking. The quantity of folds can likewise imply a gourmet specialist's aptitude, with each crease speaking to a method that has been mastered. Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers Kitchen Trousers In more customary cafés, particularly conventional French eateries, the white culinary expert's jacke